Job Description

Dillon Beach Resort is a 55-acre site in West Marin County. The property is currently home to a private beach and accompanying beach parking lot and restrooms, 28 seaside Tiny Cottages & Cabins, a general store, restaurant, and surf shop.

We are looking for an experienced, versatile, hardworking candidate to join our team. Job duties include, but are not limited to:

• Follow recipes and prepare simple dishes
• Sanitize and prepare equipment and workstation for cooking
• Weigh and measure ingredients
• Mix, wash, peel, chop, grind, strain, slice meat and vegetables
• Basic cooking functions such as kneading dough, and preparing sauces
• Label stock and inventory all ingredients
• Transfers supplies and equipment between storage and work areas

The ideal candidate:

• Has experience working as a pastry chef or similar role
• Is dedicated to working with a team towards one goal
• Maintains cleanliness and attention to detail in all aspects of the kitchen area
• Is highly adaptable to various situations and stress levels

If you are interested in this position, please send in your application. We are looking forward to working with you!

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